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Water ice drink (called “granite”) composed of hand thin scratched ice and fruit syrups. It is served in a high frozen glass and with the straw. A time very spreads, today few kiosks survive. To remember those of Sora Mirella, on the Anguillara- Cestio Bridge riverside and the kiosk of Sora Maria, in Prati district.
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Caravaggio’s artichokes |
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Gourmet travel between life and works of Caravaggio |
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All Italian best restaurants (Michelin stars) | |
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Hang Zhou and Claude Monet |
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interview to Massimo Riccioli - l’élégance du hérisson |
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The word of wine and its protagonists |
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| Maria Grazia Accorsi, Personaggi letterari a tavola e in cucina. Dal giovane Werther a Sal Paradiso |
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In the foreground: Goethe House |
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……………………………………………Rome restaurant guides2008 Guides best Rome restaurants |
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| For international Guides Michelin, L’espresso and Gambero rosso top Rome restaurants are:
La Pergola Hotel Cavalieri Hilton For most famous restaurants Guides, Rome is a place where cuisine is very good … read more …………………………………………… |
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